Saturday, January 28, 2012

The Wii Cake

Model in foreground.
I tried a new type of fondant called Choco-Pan -- a combination of buttercream and white chocolate. A bit pricey, and difficult to soften up at first, but after that it handled very nicely, and tasted much better than other fondants. Recommended.

2 comments:

dmarks said...

It needs the silly warning that the Wii has when you turn it on.

Strap it to the plate before eating it, or you might kill someone with flying frosting.

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